05-04-2005, 11:34 PM | #1 |
Magic Wand Waver
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Unusual foods you love
You be the judge of how unusual they are - but I think we all have favorites that aren't quite in the mainstream of common foods.
One of mine is fiddlehead ferns - grown in the northern swamp areas, the ostrich fern, like many, starts growth coiled up like the head of a fiddle - some kinds are poisonous and some can cause cancer, but ostrich ferns aren't either and they're yummy. They kinda taste like a cross between asparagus, spinach, and artichoke hearts. Steamed/boiled and with butter and lemon, they're really good - the only problem is that when you get them fresh, they're filthy, and need lots of cleaning to get the mud out. FGM-Lyn
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05-05-2005, 12:35 AM | #2 |
Bad Influence
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Pretty much any ethnic food, including but not limited to:
Stuffed Grape Leaves Kibby Babaganouch Hummos Tabooli (I had these five for lunch today) Pad Thai Pad See Yu Chicken & Coconut Milk Soup Spicy Basil Rolls Satay Chicken Green Tea Ice Cream Chicken Tikka Masala Aloo Sag Rasmalai ...several other Indian dishes I don't know the name of Unagi Calamari Octopus alla seviche Escargot Oxtail Soup Squash Soup Miso Soup Shrimp & Pork Salad Blue Cheese Potato Salad Chocolate Covered Coffee Beans Pasticio Pizza with Artichoke Hearts, Sundried Tomatoes, Feta Cheese, Portobello Mushrooms, and Pineapple Grits (duh) Basically, I'll eat whatever's put in front of me. Except watermelon, of course. ScottMate
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05-05-2005, 12:49 AM | #3 |
merely human
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I think unusual in this case means exotic or completely the opposite of cheeseburgers, fries, and Coke.
'Dinoogan' - otherwise euphemized as 'chocolate stew', a Filipino dish made with beef or pork with peppers, in a thick black blood sauce. Most types of ethnic foods, particularly Indian, Vietnamese, Korean, Thai, Filipino, Ethiopian, Brazilian, Spanish, Chinese dim sum, Japanese, Turkish, and general Middle Eastern. (Scottsie and I would be perfect dining companions)
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05-05-2005, 01:06 AM | #4 |
Magic Wand Waver
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Well, I would have loved that lunch - I adore middle eastern foods. I've never made kibbi, but I make stuffed grape leaves often, and humus bi tahine, baba ganouj, tabouli, are often things I serve with lamb in some form or another. I tried making falafel once, and it tasted good but all fell apart on me. I like Greek foods too - spanakopita - filo filled with spinach and feta, moussaka - creamy, cheesy lasagna, spinach salad.
I'm not fond of Far Eastern foods, though - don't like the seasonings, I guess. FGM-Lyn
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05-05-2005, 01:38 AM | #5 |
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Escargot (with garlic!) Mmmmh...
Fried Eel (we ate that in that little restaurant in China) Thornberry Pudding -
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05-05-2005, 02:22 AM | #6 |
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05-06-2005, 08:50 AM | #7 |
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Ooh, random.
Anything with large amounts of vinegar.
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05-06-2005, 08:52 AM | #8 | |
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Lashings of vinaigrette (how is that spelt)?? Oh and chips from the local chippy....mmmm
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05-06-2005, 08:53 AM | #9 | |
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05-06-2005, 09:06 AM | #10 |
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I'm partial to circus peanuts.
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05-06-2005, 09:53 AM | #11 | |
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Chips/Fries, too? Mmmmh... -
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- "esc(x) cot(x) dx = -csc(x)!" Dennis added, and the wizard's robe caught on fire. "Gosh," Dennis said, "and some people say higher math isn't relevant." >>>Inventor of the Mail order-Assassin<<< And *This*...is a Black Hole - BYE! |
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05-06-2005, 11:43 AM | #12 | |
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05-06-2005, 12:34 PM | #13 | |
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05-06-2005, 03:06 PM | #14 |
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Definitely. Mediterranean cuisine is quite similar to Middle-Eastern, so I can say that some of that stuff, or stuff similar to it, (say, stuffed cabbage leaves, Mousaka) is what I regularly eat at home, and isn't really unusual to me. But it's still damn good!
But here are some unusual things that I've enjoyed. Philippino icecream Kim Chi Seaweed Crisps erm...Sushi?
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05-06-2005, 11:42 PM | #15 | |
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05-07-2005, 01:37 AM | #16 | |
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Oh yes, Kim Chi. We had that instead of salad in our Cafeteria in School for some time. It was wonderful! Mmmh... -
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- "esc(x) cot(x) dx = -csc(x)!" Dennis added, and the wizard's robe caught on fire. "Gosh," Dennis said, "and some people say higher math isn't relevant." >>>Inventor of the Mail order-Assassin<<< And *This*...is a Black Hole - BYE! |
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05-07-2005, 01:40 AM | #17 |
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- Risotto
- Baklava (delicious desert) Ooh, I found a recipe... awesome. - Tandoori chicken pizza with no cheese - My dad once made a sort of pastry with mince meat (beef I think), a number of ingredients I don't remember, and honey! It was wonderful. - Also, don't know if it counts as 'food' but... dark hazelnut chocolate! |
05-07-2005, 02:35 AM | #18 | |
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I like grilled prunes (peaches, apricots) with bacon, other than that I found nothing else I've eaten to be even remotly unusual.
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05-07-2005, 03:09 AM | #19 |
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Dunno, might depend on how it's prepared. I had it in a Greek restaurant and it was positively scrumptious.
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05-07-2005, 03:14 PM | #20 | |
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